Travel Year 2026 has commenced....... I am a little late with my monthly Travel Bits post for this month because I had been traveling and only just returned home less than a week ago. Then, there were the office work, the home chores and of course, the usual procrastination to deal with before I could actually sit down and start writing this blog post. Truth be told, I am behind in lots of work and chores but I will just have to manage each task as they come! So where have I been traveling to? I started the year with a trip to the airport on 1 January 2026 for my 1.30am flight on 2 January to Hong Kong. I was actually on my way from Singapore to Osaka but transited in Hong Kong to meet my partner at the Hong Kong International Airport before taking the onward flight to Osaka. It was a really short trip to Japan as we only had 6 days before we need to return to Hong Kong and Singapore respectively. This was because I had a cruise scheduled on 8 January from Singapore to Pena...
After a very good dinner, I was window shopping in Sha Tin's New Town Plaza when I discovered a beautiful rooftop garden. While the rooftop garden is beautiful, I find the view from this vantage point even more awesome. High hills with residential buildings in the background and children playground in the front, both nicely illuminated by man-made neon lights as well as the fading natural light from the dusk sky. A photo opportunity that I simply could not resist. Rooftop garden with an awesome view, New Town Plaza, Sha Tin, New Territories, Hong Kong, China (2025)
Singapore , where I was born and grew up in and still live in, has always been compared to Hong Kong . While both cities have their similarities, they also have their unique differences which defined each city it each own right. I was first "introduced" to Hong Kong as a kid when I watched Hong Kong-produced TV dramas with my family. Then, I started listening to Canto-pop, basically pop songs by Hong Kong artistes. While I was not conversant in the Cantonese dialect then, I did slowly picked up the language due to constant exposure. Today, I still do not consider myself conversant in Cantonese. But I can at least understand the dialect when someone speaks to me in it. I will try my best to reply in Cantonese, peppered with Mandarin of course. For the record, I am an ethnic Chinese with Hokkien ancestry . However, I have no known living relatives in China or the province of Fujian , just to digress a bit from the focus of this blog post. Back to why I love Hong Kong and fin...
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